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    Apetit - filled with flavour

    Written with taste for those who love Czech traditions or who relisch the tempting exotiv dishes and have the courage to experiment.

    Apetit offers quick and hearty recipes for the whole family.

    The core of this magazine is to have fun while your are cooking. Recipes are described in such an easy way that everybody can cook according to them, beginners as well. We are giving them courage to start with advanced recipes cooking.

    Appetit proves that cooking can be a great way to relax: an inspiration for beginners, as well as for advanced cooks.

    Bea Mareike Sieh

    Senior Client Services Manager International Media

    Arabellastraße 23

    Deutschland

    Michael Neuwirth

    Senior Client Services Manager International Media

    Arabellastraße 23

    Deutschland

    Silke Noak

    Head of International Sales

    Arabellastraße 23

    Deutschland

    Why Apetit

  • Apetit magazine is the most read food magazine
  • Available across print and digital media.
  • the only one magazine awarded by the Union of Publishers 5 times in period 2004-2010 on the Czech market.